Mezcal Old Fashioned Receipe

Looking for a smoky twist to your cocktail game? The Mezcal Old Fashioned Recipe is the perfect choice. This modern take on the classic Old Fashioned swaps the traditional whiskey for mezcal and reposado tequila, resulting in a bold and flavorful drink known as the Oaxacan Old Fashioned.

What is a Mezcal Old Fashioned?

The Mezcal Old Fashioned combines the richness of mezcal’s smoky profile with the smoothness of reposado tequila. Originating in Oaxaca, Mexico, this cocktail is an innovative spin on the traditional Old Fashioned, designed for those who appreciate the depth of agave spirits. It's a popular choice for bartenders and cocktail enthusiasts who want a drink that’s both sophisticated and unconventional.

Mezcal Old Fashioned Recipe: How to Make It

Creating this cocktail at home is simple and only requires a few ingredients:

Ingredients:

  • 1 oz mezcal
  • 1 oz reposado tequila
  • 1 sugar cube (or 1 tsp simple syrup)
  • 2 dashes Angostura bitters
  • Orange peel for garnish
  • Ice

Instructions:

  1. Place the sugar cube in a glass and add the bitters.
  2. Muddle the sugar and bitters together until well mixed.
  3. Add the mezcal and reposado tequila, and stir to combine.
  4. Fill the glass with ice and stir for about 30 seconds.
  5. Garnish with a twist of orange peel to add a citrusy aroma.

Why Try the Mezcal Old Fashioned?

This cocktail isn’t just about taste; it’s about the experience. The combination of mezcal’s smoky character and the mellow sweetness of reposado tequila offers a complex flavor profile that appeals to adventurous drinkers. The Mezcal Old Fashioned Recipe is also versatile—adjusting the ratios of mezcal and tequila allows you to customize the drink to your liking, making it an excellent addition to any home bar repertoire.

Conclusion

The Mezcal Old Fashioned Recipe elevates a timeless classic by incorporating the bold flavors of mezcal and tequila. Whether you're a seasoned cocktail enthusiast or just looking for a unique drink to impress your guests, this Oaxacan-inspired creation is a must-try.

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